Bon Appetit, June 2015, p. 87
A lovely, refreshing summer salad. (And I like that this salad isn't predominantly lettuce leaves.) We'll definitely make this again before the end of summer.
Vinaigrette ingredients: olive oil, lemon juice, smoked or flaky sea salt
Salad ingredients: honeydew melon, plum, cherries, grapefruit, fennel bulb, frisee, watercress, unseasoned rice vinegar, smoked or flaky sea salt, black pepper
- Used mixed greens instead of frisee
- Left out the cherries