Wednesday, November 23, 2011

Recipe: Vietnamese Bahn Mi Burgers

I thought this 'burger' version of the Bahn Mi sandwich looked interesting.  We made it last night for dinner, and it was easy, fast and delicious.

Modifications I made:
- Made half the amount of mayo spread and still had more than enough
- Used sriracha instead of Tabasco
- Instead of making burger patties, cooked the beef (crumbled)

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