|We added extra carrots|
Thai Beef with Basil
Bon Appetit, November 2013, p.54
I thought this would be super flavorful and delicious, but it felt like it was missing something. It was. HEAT!
I'm willing to make this recipe again but will definitely add sambal oelek or sriracha to the sauce.
Also, we'll use ground beef (what the recipe calls for) instead of ground pork.
Ingredients include: rice, 1 lb ground beef, carrots, basil, scallions red chiles, chicken broth, lime juice, soy sauce, fish sauce, sugar, garlic, vegetable oil, salt, pepper