Wednesday, September 21, 2011

OpenTable's Top 50 Restaurants for Foodies in the U.S.

Alas, no restaurants in Dallas made the list.
Am excited that we're going to try Gather on Saturday!

AbattoirAtlanta, Georgia
Ad HocYountville, California
AldeaNew York, New York
AnnisaNew York, New York
BergamotSomerville, Massachusetts
BibouPhiladelphia, Pennsylvania
BlackbirdChicago, Illinois
Blue HillNew York, New York
BonsoireeChicago, Illinois
CaminoOakland, California
CanteenSan Francisco, California
Cascina SpinasseSeattle, Washington
CoiSan Francisco, California
CommisOakland, California
CommonwealthSan Francisco, California
Craigie on MainCambridge, Massachusetts
Dirt CandyNew York, New York
FIGCharleston, South Carolina
FondPhiladelphia, Pennsylvania
ForageSalt Lake City, Utah
FrancesSan Francisco, California
Frasca Food and WineBoulder, Colorado
The French LaundryNapa, California
GatherBerkeley, California
Girl & The GoatChicago, Illinois
Graham ElliotChicago, Illinois
HatfieldsLos Angeles, California
Haute DishMinneapolis, Minnesota
Heartland Restaurant & Farm Direct MarketMinneapolis, Minnesota
Hungry MotherCambridge, Massachusetts
Local 127Cincinnati, Ohio
MentonBoston, Massachusetts
Mistral KitchenSeattle, Washington
nocaPhoenix, Arizona
o yaBoston, Massachusetts
Osteria MozzaLos Angeles, California
Park KitchenPortland, Oregon
PiccoloMinneapolis, Minnesota
The PublicanChicago, Illinois
RangeSan Francisco, California
Saffron Restaurant & LoungeSan Francisco, California
SaisonSan Francisco, California
SproutChicago, Illinois
Spur GastropubSeattle, Washington
Staple & Fancy MercantileSeattle, Washington
The Tasting KitchenVenice, California
TilthSeattle, Washington
UbuntuNapa, California
wd-50New York, New York
Wexler'sSan Francisco, California

http://www.prnewswire.com/news-releases/opentable-diners-reveal-the-top-50-restaurants-for-foodies-in-the-us-130262703.html

1 comment:

  1. Note that you already made it to the poor step sisters of two of the restaurants on the list--Plum and Hawker Fare.

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