4.9 stars
This was YUMMY and so easy to make! I almost gave this 5 stars. There's so much flavor and texture in these tacos -- beats almost any other vegetarian taco I've had!
Cauliflower Ingredients: cauliflower, oil, ground cumin, chili powder, smoked paprika, sea salt
Sauce Ingredients: fire-roasted tomatoes, almonds, chipotle in adobo, garlic, lime, smoked paprika, cumin, sea salt, maple syrup, olive oil
For Serving: tortillas, cilantro, red cabbage, pepitas, avocado, lime
Tips:
- Used roasted almonds instead of raw almonds to save time
- Didn't add in the 1-2 raw garlic cloves into the sauce
- Preferred flour tortillas to corn tortillas
- Used the pepitas from a Chick-fil-a salad (had extra packets) that I had in the pantry
- If using just 1 head of cauliflower, make half the sauce as there was a lot of sauce left over
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