HalfBakedHarvest.com
4.7 stars
Really great flavor for this vegetarian dish (I always love the flavor of chipotle in adobo), but it was a half fail because of our tortilla issue -- see tips below. The next time we make this, I'll add a photo to this post.
Ingredients: corn tortillas, cauliflower, yellow onion, chipotle peppers in adobo, red enchilada sauce, pepper jack cheese, cheddar cheese, dried oregano, extra-virgin olive oil, Kosher salt
Honey Lime Avocado Crema Ingredients: avocado, cilantro, honey, garlic, lime juice, Kosher or flaky salt
Ingredients for Serving: salsa, shredded lettuce, pickled onions
Tips:
- The corn tortillas wouldn't fold over very well and turned out a bit chewy; use crispy taco shells instead next time
- Cut the cauliflower into small pieces
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