You can try them all this year during the fair which runs from Sept 27th - Oct 20th.
Awesome Deep Fried Nutella – Cream cheese and Nutella are whipped and spread over flaky phyllo dough sheets, rolled up and deep fried. Served with a drizzle of honey and shaved almonds.
Deep Fried Cuban Roll – A filling of slow-cooked pork shoulder, chopped ham, Swiss cheese, pickles and secret sauce is spread onto a slice of Swiss cheese, rolled up in pastry dough and deep fried. Roll is served with a side of mojo sauce for dipping.
Fernie's Deep Fried King Ranch Casserole – This stick-to-your-ribs, Texas-shaped creation is cheesy, salty, spicy goodness dipped in zesty Southwestern egg wash, coated in panko bread crumbs, and deep fried until golden brown. Served with a side of red, white and blue tortilla chips and your choice of our homemade “salsafied” sour cream or queso.
Fried Thanksgiving Dinner – Mama’s homemade stuffing and diced roasted turkey are rolled in a ball. Next it’s dipped in Southern cream corn, rolled in seasoned cornmeal and fried to a golden brown. Served with old-fashioned giblet brown gravy. The zesty orange cranberry sauce fills your dipping needs and results in a complete Thanksgiving dinner — fried.
Golden Fried Millionaire Pie – Sweetened, fluffy cream cheese filling is loaded with golden pineapple and Texas pecans then wrapped in a flaky pie crust and fried to a golden brown. Topped with whipped cream, toasted coconut and candied pecans.
Southern Style Chicken-Fried Meatloaf – Homemade meatloaf slices are coated in an authentic Texas chicken-fried breading and deep fried until golden brown. Served with garlic mashed potatoes, Texas cream gravy, and a ketchup-brown sugar glaze for dipping.
Spinach Dip Bites – Creamy and delicious spinach artichoke dip bites are coated with crispy tortilla chips and flash-fried until golden brown. Bites are served with salsa for an additional kick.
Texas Fried Fireball – Pimento cheese, pickles, cayenne pepper and bacon are rolled into a ball, dipped in buttermilk, covered with a jalapeño-infused batter and deep fried. Served with chipotle ranch for dipping.