Sunday, July 21, 2013

Recipe: Slice-and-Bake Oatmeal Raisin Cookies

Want dessert but don't have anything in the house?  If you cook and bake pretty frequently, you probably have all of the ingredients below to make these Slice-and-Bake Oatmeal Raisin Cookies from Bon Appetit (April 2013 issue, p. 32). 

Ingredients needed:  flour, baking powder, baking soda, kosher salt, nutmeg, unsalted butter, sugar, light brown sugar, eggs, vanilla extract, old-fashioned oats, raisins.

Things I did differently:
  • Halved the amount of raisins -- substituted one cup for a cup of chocolate chips to make oatmeal chocolate chip cookies!
  • Didn't have whole wheat flour on-hand, so I used all-purpose flour.
  • Didn't want to wait to freeze the dough, so I baked them right away.
  • It's probably obvious from the photo, but I made very LARGE cookies.

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