Sunday, May 26, 2013

Recipe: Paella

Want to make paella but don't have a paella pan or think it's too difficult to make?  Try this America's Test Kitchen recipe that uses a Dutch oven and took us about an 1 1/2 total cooking time.  (I love mussels, but we didn't include them in the dish.) 

I highly recommend it!  Easy peasy.

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