Bon Appetit Magazine, Dec 2016/Jan 2017, p.60
4.9 stars
4.9 stars
So... we had extra puff pastry left, and I pulled this recipe and didn't realize it uses phyllo pastry (not puff pastry), but it still worked and was delicious!
Ingredients: phyllo pastry, Gruyere, black and white sesame seeds, butter, egg white, smoked paprika, salt, pepper
Tips/Notes:
- For our modified recipe, we didn't use egg white
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